This refreshing twist on a classic Earl Grey begins with a base of black teas from Sri Lanka (Ceylon), and blends traditional Bergamot with Thai Lemongrass and citrus peel, for an uplifting cup. Just what we would imagine being served at an elegant afternoon tea with a Countess! Delightfully refined without milk.
Ingredients || Luxury Black Tea, Naturally dried orange peel, cornflower petals, lemongrass and flavours.
Warning, packed in an environment that contains nuts
Caffeine || Yes
Tasting Notes || Uplifting, zesty, zingy Earl Grey.
Brewing Notes || 1 teaspoon per cup, 100ºC, brew for 3 minutes.